Tunnel Dishwasher with Double‑Wash, Double‑Rinse & Drying

Flight‑Type / Tunnel‑Type commercial dishwashers adopt a continuous conveyor‑belt structure. Tableware is placed directly on the conveyor belt to enter the machine without baskets. The full‑process of "pre‑washing → main washing → rinsing → drying" is completed automatically. They are the main‑stay equipment for high‑volume and peak‑hour continuous dish‑output scenarios such as canteens, group‑meal central kitchens and large‑scale hotel banquet halls.

Product terms: Long‑tunnel commercial dishwasher, commercial dishwasher, dishwasher

Attribute terms: fully‑automatic, tunnel‑type, conveyor‑type, high‑temperature disinfection, integrated dish‑washing and disinfection, large‑capacity, stainless‑steel, energy‑saving, hood‑type

Scene / Audience terms: restaurant, canteen, hotel, central kitchen, back‑kitchen, catering store.